Video Recipes: Waste-bread Crackers & Strawberry Salsa

When Chef Karl from The Green in Hamilton joined our Every Bite Online Programme in 2025, he shared two recipes that capture exactly what the programme is all about: celebrating seasonal produce, getting creative in the kitchen, and making the most of every ingredient.

The Green is well known around Hamilton for championing local growers and minimising waste, and Chef Karl brought that same spirit to his demonstrations. First up, a clever waste-bread cracker recipe that turns leftover loaves into something genuinely delicious. And second, a bright and unexpected strawberry and tomato salsa that also works perfectly with any fruit you need using.

Watch along below and give them a go at home.

Waste-bread Crackers

Strawberry and Tomato Salsa

Huge thanks to Chef Karl and the team at The Green for sharing these recipes with our Every Bite community. If you give them a go, we'd love to see how you get on. Tag us on social so we can share your creations.